| |
Overall Dimensions: 44"H
x 68"L x
33"W
Grate Dimensions: 24" x
58", Mesh 3/4" x 13"
S.S. Expanded Metal
2nd Tier Dimensions: 22"
x 70"
Net Weight: 350 lbs.
Shipping Weight: 400 lbs.
Product Details: Metal
Thickness 13 Gauge
PR72 & 72T - Approximately 80 lbs.
of charcoal to cook a 200 lb. pig
(live weight), 160 lbs. (dressed) or
approximately 100 lbs. of charcoal
for a 250 lb. pig (live weight), 200
lbs. (dressed)
at a temperature of about 300
degrees. Cook approximately
12 - 14 hours or until shoulder meat
reaches 180 degrees. |
|
